Thursday, July 15, 2010
Sharing a Summer Recipe
So I went to the Food Network website (one of my favorite channels as well as website!) and looked to see how Bobby Flay grills corn. One of his recipes just called for husking/shucking it (peeling off the husks and silks) and putting it directly over very hot coals for 5-7 minutes (turning frequently). I decided to lightly oil the corn first, then put it on my gas grill. I turned it several times until it looked just like this photo! I ended up grilling it for a little over 7 minutes. And oh, my! It was so yummy! I'll never boil it again in the summer.
What are some of your favorite things to grill? I'd love it if you'd share your recipes!